London Cocktail Week to last a month

Biggest cocktail event in the world runs October 1 — 31

As the extension of Eat Out to Help Out officially ends September 30th, London Cocktail Week kicks off October 1st and will run the entire month. A £15 wristband entitles you to £6 drinks at 230+ venues, some favorites (with good food too) include:

Christopher's Martini Bar (Covent Garden) — Whisk Me Away: 12 year old Scotch whisky, blood orange liqueur, homemade lavender syrup, cranberry and lemon juice along with Peychaud's bitters.

City Social (City) — Pineapple Negroni: Bombay Sapphire gin infused with pineapple, sweet vermouth, bitter aperitif and pineapple liqueur, Fall Summer Spritz: Bergamot liqueur, white grape and apricot soda and topped with Prosecco.

Ham Yard Hotel (Soho) — The Tipsy Bee: Ketel One vodka, elderflower liqueur, Mythical Creatures tea, fresh lemon juice, Ham Yard honey and vegan egg white.

Hawksmoor (Covent Garden, Knightsbridge, Mayfair, Spitalfields) — Blackberry & Apple Gimlet: Hepple gin, Bramley apple juice and blackberry cordial, Flora & Fauna: Hepple gin, fresh raspberries, ginger and fresh lemon juice, topped with champagne.

Heddon Street Kitchen (Mayfair) — Welly Coupe: Roku gin, elderflower cordial, fresh lime juice and orange bitters, Duke of Wellington: 10 year old Scotch whisky, ginger ale, fresh lemon juice and honey.

MEATliquor (Marylebone) — Stagg Do: Jägermeister liqueur, rum, citrus juices, orgeat an pomegranate.

OXO Tower (Southbank) — Raspberry Gin Daisy: Tanqueray No. 10 gin, homemade raspberry

syrup, fresh lemon juice, green Chartreuse and soda water, Sevilla Fizz: Tanqueray Sevilla gin, peach puree, peach liquor, orange, dry curaçao, blood orange syrup and OXO Brut Champagne, Logroni: Tanqueray No. 10 gin, Æcorn Bitter, Æcorn Aromatic. Reservations required.

sketch (Soho) — Osaka Highball: Roku gin, apricot liqueur, lemongrass and ginger cordial, verjus, citric and soda water, Tampico: Bitter aperitif, blood orange liqueur, fresh lemon juice, citrus tonic and Absinthe.

Cheers!
www.londoncocktailweek.com

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